WELCOME

Harrison’s opened in October 2007 and is owned and operated by Sam Harrison. The 90 seat restaurant and 40 seat bar is an all day, every day informal neighbourhood affair, serving classic brasserie dishes with a modern twist. Sam has teamed up again with fellow owners Rick Stein and Rebecca Mascarenhas, who are also part owners of Sam’s Brasserie & Bar in Chiswick.…

FOOD & WINE PAIRING IN CONJUNCTION WITH THE WINE TASTING SHOP

We are delighted to announce that our Head Chef Peter Murray & Devon Pryor of The Wine Tasting Shop are joining forces!

At Harrison’s we will be holding a veritable treat for your palates with a range of scrumptious wines paired perfectly with a delightful eight course tasting menu

Expand your knowledge and spoil your senses!

Tickets are limited so book soon to avoid disappointment.

7.30 pm in Harrison’s Private Bar

£40.00 per person

To book for this event please call us on 0208 6756900 or fill in your details below.

Payment for our wine events are payable in advance when booking.

Please note we require 72 hours prior notice to cancel your booking for a full refund, any cancellations after this time will not be refunded.

The Wine Tasting Shop

Reserve Online

To reserve a place for this event, please fill in your details below. We’ll then get back in touch to confirm your place and take payment if necessary.…

HARRISON’S STEAK CLUB

Come and join us on this meat feast of an evening where our kitchen team will be putting together a steak extravaganza menu! We will be offering a range of different cuts of steaks and all the goodies in terms of sauces and sides to go with them. All at special Steak Night prices. To wash it all down we will also have some of our favourite red wines at some knock down prices!

We are also delighted to announce that our Steak Night is now in conjunction with Macken Brothers butchers in Chiswick. Macken’s is the local butchers of our Sister restaurant, Sam’s Brasserie and their exceptionally tasty Beef is really something to shout about. We couldn’t resist bringing these truly sensational steaks to Balham and we can’t wait for you to be as excited about them as we are!

Steak Night Menu

Steaks

Bavette (8oz) – £13.50
Rump (10oz) – £17.50
Sirloin (10oz) – £23.50
Fillet (8oz) – £28.50

Each steak comes with a choice of sauce, potato and watercress salad:

Sauces

Peppercorn
Béarnaise
Chimichurri
Bone Marrow Gravy

Potatoes

Fries
Chips
Hand Cut Fat Chips
Mash with Gravy

Extras Sides

King Prawns – £6.00 / 2 Fried Eggs – £3.00 / Roast Tomatoes – £2.00 / Onion Rings – £3.50 / Sauteed Mushrooms – £3.50

To make a booking please call us on 020 8675 6900

Menu subject to change. A discretionary service charge of 12.5% will be added to your bill

Reserve Online

To reserve a place for this event, please fill in your details below. We’ll then get back in touch to confirm your place and take payment if necessary.…